The Alexander Valley Cabernet Sauvignon is a dense ruby red color. Rich aromas of Cr鑪e de Cassis and bergamot tea predominate with hints of vanilla wafer and cocoa powder. The palate showcases focused blackberry fruit flavors in a more elegant style with some Cabernet spice and leanness. Bright berry fruit and a slight sweetness imparted by the oak lingers on the finish. The tannins are ripe and round affording early drinkability. Blend: 95% Cabernet Sauvignon and 5% Merlot.